Onion rings in the car cushions do not improve with time.

French fries kill more people than guns and sharks, yet nobody’s afraid of French fries.

Understand, when you eat meat, that something did die. You have an obligation to value it – not just the sirloin but also all those wonderful tough little bits.

Hunger is the best pickle.

Why can’t I just eat my waffle?

Honestly, I just go to restaurants to eat so I won’t die. If there was a pill I could take in January and then I wouldn’t have to eat again for the rest of the year, I would take it. Of course, I wouldn’t want to sacrifice my chocolate cake and ice cream.

What nicer thing can you do for somebody than make them breakfast?

Ice-cream is exquisite – what a pity it isn’t illegal.

I’m not looking to freak people out – eating rodents or bugs. I don’t do that anymore.

I would never win an award for not loving pizza.

There is one thing I have never taught my body how to do and that is to figure out at 6 A.M. what it wants to eat at 6 P.M.

The other night I ate at a real nice family restaurant. Every table had an argument going.

The Kobe craze really annoyed me. Most of the practitioners had no real understanding of the product and were abusing it and exploiting it in terrible and ridiculous ways. Kobe beef should not be used in a hamburger. It’s completely pointless.

We never repent of having eaten too little.

I can’t say this enough – the food that you put into your bodies can actually help you get better grades. And it can also affect your performance in sports and other activities too. You see, when you give your body the best possible fuel, you have more energy, you’re stronger, you think more quickly.

My favourite car I drove in the ‚shoot out‘ at Silverstone was the 2016 Mercedes DTM car. I loved every moment in it, the downforce being particularly surprising.

Why does man kill? He kills for food. And not only food: frequently there must be a beverage.

I lived a sloppy life. So I took very small increments in my life. I started making my bed. I started cleaning my room. There were dishes in the sink. It started off with doing small house chores. I saw that the yard needed to be mowed. So instead of being told it needed to be mowed, I would mow it.

Cauliflower is nothing but cabbage with a college education.

My choices, including those related to the day-to-day aspects of life, like the use of a modest car, are related to a spiritual discernment that responds to a need that arises from looking at things, at people and from reading the signs of the times. Discernment in the Lord guides me in my way of governing.

I try to very hard to avoid a situation where I would be eating cat or dog; I’ve managed to gracefully avoid that. It’s hypocritical of me and an arbitrary line, but one that I have managed to avoid crossing.

I eat steak primarily. That’s pretty much what my diet consists of. Sometimes I supplement that with other steaks.

I love to clean.

I’m a fry lover.

I love that Cadillac ATS!

When you get into your car, shut the door and be there for just half a minute. Breathe, feel the energy inside your body, look around at the sky, the trees. The mind might tell you, ‚I don’t have time.‘ But that’s the mind talking to you. Even the busiest person has time for 30 seconds of space.

I’m not a sandwich store that only sells turkey sandwiches. I sell a lot of different things.

I’ll bring my grits when I travel, because I get so hungry on the road.

Going to Southeast Asia for the first time and tasting that spectrum of flavors – that certainly changed my whole palate, the kind of foods I crave. A lot of the dishes I used to love became boring to me.

I don’t listen to the radio very much, but that could be because I don’t have a car.

Part of the secret of a success in life is to eat what you like and let the food fight it out inside.

Maintaining a consistent platform also helps improve product support – a significant problem in the software industry.

A man seldom thinks with more earnestness of anything than he does of his dinner.

I’m certainly well taken care of in terms of food and clothes.

And what, Socrates, is the food of the soul? Surely, I said, knowledge is the food of the soul.

My theory on housework is, if the item doesn’t multiply, smell, catch fire, or block the refrigerator door, let it be. No one else cares. Why should you?

Only the pure in heart can make a good soup.

A house is not a home unless it contains food and fire for the mind as well as the body.

My dinners at home are startlingly simple. Every night, I stop at the market near my hotel and pick up a steak, lamb chops or some liver, which I broil in the electric oven in my room. I usually eat four or five raw carrots with my meat, and that is all. I must be part rabbit; I never get bored with raw carrots.

I love food.

Let’s face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.

The first duty of government is to see that people have food, fuel, and clothes. The second, that they have means of moral and intellectual education.

Nobody in Singapore drinks Singapore Slings. It’s one of the first things you find out there. What you do in Singapore is eat. It’s a really food-crazy culture, where all of this great food is available in a kind of hawker-stand environment.

I hid myself in food.

Oh yes, there’s lots of great food in America. But the fast food is about as destructive and evil as it gets. It celebrates a mentality of sloth, convenience, and a cheerful embrace of food we know is hurting us.

Never order food in excess of your body weight.

It is not possible to eat me without insisting that I sing praises of my devourer?

I, personally, think there is a really danger of taking food too seriously. Food should be part of the bigger picture.

Find what’s hot, find what’s just opened and then look for the worst review of the week. There is so much to learn from watching a restaurant getting absolutely panned and having a bad experience. Go and see it for yourself.

I did this book ‚Harvest for Hope,‘ and I learned so much about food. And one thing I learned is that we have the guts not of a carnivore, but of an herbivore. Herbivore guts are very long because they have to get the last bit of nutrition out of leaves and things.

Housework, if you do it right, will kill you.

‚Kitchen Confidential‘ wasn’t a cautionary or an expose. I wrote it as an entertainment for New York tri-state area line cooks and restaurant lifers, basically; I had no expectation that it would move as far west as Philadelphia.

The time to repair the roof is when the sun is shining.

Eating words has never given me indigestion.

I won’t eat anything green.

If we do not maintain justice, justice will not maintain us.

Acorns were good until bread was found.

I’m the slowest driver in the world.

Of course, animals have to be killed for food or to prevent their doing injury to others or to property. But such killing is too often carried out without regard to the pain inflicted.

If McLaren give me a car, that’s fine, but I don’t tend to buy fancy stuff anyway or super-nice clothes.

Some people wanted champagne and caviar when they should have had beer and hot dogs.