I was always a junk food person, still am.

I think about food literally all day every day. It’s a thing.

My sisters like cooking at my place. It has a bit more room, and the food tastes a little bit better. A big pot of spaghetti and sauce, some warm French bread – works all the time. I think I’ve been eating pasta for 26 years.

Every single diet I ever fell off of was because of potatoes and gravy of some sort.

Oh yes, there’s lots of great food in America. But the fast food is about as destructive and evil as it gets. It celebrates a mentality of sloth, convenience, and a cheerful embrace of food we know is hurting us.

Honestly, I just go to restaurants to eat so I won’t die. If there was a pill I could take in January and then I wouldn’t have to eat again for the rest of the year, I would take it. Of course, I wouldn’t want to sacrifice my chocolate cake and ice cream.

I want more of my favorite artists or more of the guy that makes the anthems. I want more.

If I’m in the ‚hood, I like Chef Creole’s Haitian rice and stewed chicken.

If you like good ol‘ fashion Southern soul food then, yes, I am a good cook! My specialty is chicken dumplings and poke salad.

When I’m home, I spend Sunday with my husband. If we’re not cooking, we travel around in our camper, stop at fast-food restaurants, and picnic. We love that stuff that will harden your arteries in a hurry.

Why can’t I just eat my waffle?

Let’s face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.

The best comfort food will always be greens, cornbread, and fried chicken.

I’m a fry lover.

I never eat salad. I make sure I don’t put a lot of junk into my system, but I hate vegetables!

I would say there are some foods that I strongly recommend that you do not eat. No. 1 on that list, I believe, is doughnuts. Comfort food. Zero value. Don’t eat them.